Mercator pattern knives originated in Germany in the mid-1860s and were made by a variety of manufacturers. The standard Mercator pocket knives are a marvel of design – slimline, with a secure backlock and are still large enough to be useful for a variety of uses. They were far ahead of their time and are still popular in this second decade of the 21st Century. Possum skinners in New Zealand (where our beloved Aussie brushtail possum is an invasive feral which needs to be eradicated) swear by these Mercator knives, which they commonly call “cat” knives. I have a few of the standard “cat” knives, and I even carry one in my Bob Cooper survival kit since it has such a slim profile. My EDC pocket knife is a brass-scaled “cat” knife which I use for chopping up fruit mostly. Look out for a separate post soon covering these standard Mercator pocket knives. Continue reading “Old-Style Pocket Knives – the Mercator Multi”
Making your tucker on the wallaby is an exercise in minimalist food preparation and cooking. Sure, you can take modern pre-prepared or freeze dried foods with you instead of the stuff the old-timers carried, but between you and me… that’s cheating. Taking a gas cooker or even an alcohol stove is cheating too. If the bushfire fire danger allows it, you use an open fire for your cooking. If it doesn’t then stay home or “cheat” and use a Jetboil and freeze dried slop-in-a-bag.